Small batch, fine mountain ciders.
Come share American’s oldest alcoholic beverage with friends, new and old, by the fire or on one of our outdoor benches. See website for hours and special events: www.waysidecider.com/tap-room/
From hand picking apples through to bottling our final product here in Andes, we handle every stage of the process, including, of course, sharing a glass of our cider with friends. While our methods might take longer, so do all the best things in life. Our blend of wild, heirloom, and dessert apples merges past and present to create a uniquely Delaware County cider.
